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Crew Member, Restaurant​/Food Service

Job in Bourbonnais, Kankakee County, Illinois, 60914, USA
Listing for: Jersey Mike's Subs
Full Time position
Listed on 2026-02-05
Job specializations:
  • Restaurant/Food Service
  • Customer Service/HelpDesk
    Customer Service Rep
Job Description & How to Apply Below

Jersey Mike's is a brand that believes:
In the value of ingredients, in the virtue of intention, and in the idea that making a sub sandwich and making a difference can be one and the same. We enliven where we can. And when we ask: "how can we help?" -- we mean it. After all, helping is who we are. It's not an angle and it's not an act.

We don't give to get… we give to give: our passion, our time, our talent, and our attention… we always have and always will.

A Jersey Mike's Team Member typically helps provide amazing customer service, cleans their work stations, makes orders, and rings orders out through the cash register. They also assist with putting away the delivery trucks twice a week and general cleaning.

Our restaurants are open from 10 am to 9 pm daily, 7 days a week, with the exception of certain holidays. The earliest shift starts at 7 am and the latest shift ends at 9:30 pm.

Our employees are responsible for but not limited to :

  • Providing excellent customer service.
  • Delivering top quality food.
  • Role modeling a sense of urgency for peers.
  • Embracing Jersey Mikes policies and procedures.

Our employees are expected to :

  • Have the ability to get to and from work on time.
  • Maintain open communication with the management team.
  • Embrace our standards at Jersey Mikes.
  • Work scheduled hours with the availability you provide us.

What we offer you :

  • An opportunity to advance in a food service career at Jersey Mikes.
  • Flexible work schedule which allows accommodation for our team members.
  • Participation in tip share on a bi‑weekly basis.
  • Daily Pay.

The minimum age to work at a Jersey Mike's Subs is 16 years old.

Seniority level
  • Entry level
Employment type
  • Full‑time
Job function
  • Other
Industries
  • Restaurants
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