Restaurant Manager Jobs in Boston MA
today
11.
Catering Sous Chef - Lead Events & Culinary Team
Restaurant/Food Service (Catering, Food & Beverage, Cook & Chef, Restaurant Manager), Hospitality / Hotel / Catering (Catering, Food & Beverage, Cook & Chef)
A leading food service company is seeking a Catering Sous Chef for Boston University's GSU Catering Team. The role involves managing...
Catering Sous Chef - Lead Events & Culinary Team JobListing for: Aramark |
today
12.
Kitchen Manager Eligible
Restaurant/Food Service (Restaurant Manager, Server/Wait Staff, Catering)
Position: Kitchen Manager — Growth & Bonus Eligible - A leading restaurant chain is seeking a seasoned restaurant manager in Boston,...
Kitchen Manager Eligible JobListing for: The Cheesecake Factory Incorporated |
today
13.
Restaurant Manager
Restaurant/Food Service (Catering, Server/Wait Staff, Restaurant Manager, Food & Beverage)
Compensation Range - $60,000 - $70,000 / Year - Compensation may include base salary and geographic differential. This position is...
Restaurant Manager JobListing for: North Italia |
today
14.
BOH Kitchen Lead — Shift Ops & Quality Assurance
Restaurant/Food Service (Restaurant Manager, Catering, Food & Beverage, Cook & Chef)
A well - established seafood restaurant chain in Boston is seeking a Kitchen Manager to oversee culinary operations and ensure compliance...
BOH Kitchen Lead — Shift Ops & Quality Assurance JobListing for: Legal Sea Foods |
today
15.
Kitchen Manager - Boston
Restaurant/Food Service (Restaurant Manager, Food & Beverage, Catering, Server/Wait Staff)
Position: Kitchen Manager - Greater Boston - Kitchen Manager - Greater Boston Legal Sea Foods - • Boston, MA, United States - Member...
Kitchen Manager - Boston JobListing for: Legal Sea Foods |
today
16.
Kitchen Manager
Restaurant/Food Service (Restaurant Manager, Catering, Cafe / Restaurant, Server/Wait Staff)
Compensation Range - $60,000 - $70,000 / Year - Compensation may include base salary and geographic differential. This position is...
Kitchen Manager JobListing for: The Cheesecake Factory Incorporated |
today
17.
Sous Chef
Restaurant/Food Service (Food & Beverage, Catering, Cook & Chef, Restaurant Manager)
Nine Restaurant Group was founded by a team of local investors. Their first venture, Nine, is a modern fine dining restaurant showcasing...
Sous Chef JobListing for: Nine |
today
18.
Sous Chef — Elevate French Cuisine & Lead Kitchen Team
Restaurant/Food Service (Cook & Chef, Food & Beverage, Restaurant Manager, Catering)
Position: Sous Chef — Elevate French Cuisine & Lead a Kitchen Team - A modern fine dining restaurant in Boston is seeking a passionate...
Sous Chef — Elevate French Cuisine & Lead Kitchen Team JobListing for: Nine |
today
19.
Lead Food Service Supervisor Inspire Team
Restaurant/Food Service (Server/Wait Staff, Catering, Food & Beverage, Restaurant Manager)
Position: Lead Food Service Supervisor – Grow & Inspire Your Team - A leading food service provider in Boston is seeking a dedicated...
Lead Food Service Supervisor Inspire Team JobListing for: Aramark |
today
20.
Executive Chef
Restaurant/Food Service (Cook & Chef, Food & Beverage, Catering, Restaurant Manager)
The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and...
Executive Chef JobListing for: Aramark |