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Executive Chef: Lead Culinary Team
Job in
Boston, Suffolk County, Massachusetts, 02298, USA
Listed on 2026-01-28
Listing for:
Compass Group Canada
Full Time
position Listed on 2026-01-28
Job specializations:
-
Restaurant/Food Service
Cook & Chef, Restaurant Manager, Catering, Food & Beverage
Job Description & How to Apply Below
A leading food service company in Boston is seeking an Executive Chef to oversee culinary functions and manage a team. Responsibilities include cost management, menu planning, inventory control, and implementing new culinary programs. Ideal candidates should have a culinary degree, extensive management experience, and a passion for food service. The position offers competitive salary and includes comprehensive benefits like medical, dental, and retirement plans.
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