Shift Manager
Listed on 2026-01-20
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Restaurant/Food Service
Restaurant Manager, Catering, Food & Beverage, Server/Wait Staff
Are you a highly skilled and motivated individual looking for an immediate opportunity in the food & beverage industry? Do you thrive in a dynamic and fast-paced environment? If yes, we have the perfect job for you!
Why should you apply?- Competitive Pay
- Free Meals
- Flexible Schedules
- Advancement Opportunities
- GED/Scholarship Opportunities
- Retail Discount Program - Savings on Phone Plans and more
- Early Access to New Menu Items
- Company-Paid Life Insurance
- Optional Short-Term and Long-Term Disability Insurance
- Medical, Dental, and Vision Insurance (must work 30 hrs/week to be eligible)
Charter Foods, a franchisee of leading brands in the Food & Beverage industry, is seeking a Shift Manager to support the Management Team. As a Shift Manager, you will lead your shift, ensure team members complete their duties, manage inventory, and maintain financial accountability. Your friendly demeanor will help deliver safe, quality food promptly and maintain a safe environment for employees and customers.
Job Requirements and Essential Functions- Must be at least 18 years old
- High School Diploma or GED preferred, but not required
- Basic computer literacy
- Reliable transportation
- Basic business math, accounting, and analytical skills
- Ability to supervise and motivate the team
- Ability to perform cleaning duties and lift up to 50 lbs.
The company may modify or add to these duties at any time with or without notice.
If you're ready to build a great career and learn valuable leadership skills, apply now and join us in serving delicious food with a smile!
Company IntroductionAt Taco Bell, we've been innovating since 1962 when Glen Bell opened the first location in Downey, California. Today, we are a culture-centric, lifestyle brand offering craveable, affordable Mexican-inspired food with bold flavors. We provide breakthrough value, quality ingredients, and are the first QSR to offer AVA-certified vegetarian menu options.
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