More jobs:
Lead Cook, Dining & Catering
Job in
Boston, Suffolk County, Massachusetts, 02298, USA
Listed on 2026-01-19
Listing for:
Boston College
Full Time
position Listed on 2026-01-19
Job specializations:
-
Restaurant/Food Service
Catering, Food & Beverage, Server/Wait Staff, Cook & Chef -
Hospitality / Hotel / Catering
Catering, Food & Beverage, Server/Wait Staff, Cook & Chef
Job Description & How to Apply Below
A prominent university located in Boston is seeking a First Cook to supervise food preparation in a high-volume dining environment. The ideal candidate will have supervisory experience and a background in large-scale food production. Responsibilities include monitoring kitchen staff, ensuring quality and safety standards, and assisting in the preparation of food for catered events.
This role offers a competitive hourly wage between $30.54 and $33.94, commensurate with experience.
#J-18808-Ljbffr
To View & Apply for jobs on this site that accept applications from your location or country, tap the button below to make a Search.
(If this job is in fact in your jurisdiction, then you may be using a Proxy or VPN to access this site, and to progress further, you should change your connectivity to another mobile device or PC).
(If this job is in fact in your jurisdiction, then you may be using a Proxy or VPN to access this site, and to progress further, you should change your connectivity to another mobile device or PC).
Search for further Jobs Here:
×