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Executive Chef — Stadium Catering & Team Leader

Job in Boston, Suffolk County, Massachusetts, 02298, USA
Listing for: Auctis
Full Time position
Listed on 2026-01-27
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage, Restaurant Manager, Cook & Chef
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage, Cook & Chef
Salary/Wage Range or Industry Benchmark: 125000 - 150000 USD Yearly USD 125000.00 150000.00 YEAR
Job Description & How to Apply Below
A leading food service management company seeks an Executive Chef for Fenway Park in Boston, MA. This role involves overseeing culinary operations, managing culinary teams, and ensuring high standards of food preparation and service. Candidates should have 7-10 years of culinary management experience and high volume catering expertise. The position requires effective team leadership, interaction with guests, and a strong understanding of culinary trends.

Suitable for individuals ready to work in a dynamic environment, including evenings and weekends.
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