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Sous Chef — Lead Upscale Kitchen & Elevate Guest Experience
Job in
Boston, Suffolk County, Massachusetts, 02298, USA
Listed on 2026-01-13
Listing for:
The Capital Grille
Full Time
position Listed on 2026-01-13
Job specializations:
-
Restaurant/Food Service
Catering, Food & Beverage, Restaurant Manager, Cook & Chef
Job Description & How to Apply Below
A premier dining establishment in Boston is seeking a Sous Chef to lead their culinary team. The role entails maintaining high food quality and safety standards while driving profitability. The ideal candidate should have a proven track record in upscale dining and a strong passion for culinary excellence. Comprehensive benefits, including medical, dental, and vacation, are offered, along with opportunities for professional growth and a competitive salary.
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