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Casual Chef — Compassionate Aged-Care Kitchen Lead

Job in Sefton, Bootle, Merseyside, LA19, England, UK
Listing for: St Vincent's Health Australia
Per diem position
Listed on 2026-01-15
Job specializations:
  • Restaurant/Food Service
    Food & Beverage
Salary/Wage Range or Industry Benchmark: 10000 - 40000 GBP Yearly GBP 10000.00 40000.00 YEAR
Job Description & How to Apply Below
Location: Sefton

A leading health and aged care provider is seeking a Casual Chef in Sefton, UK. The ideal candidate will have a trade qualification in commercial cooking and at least 2 years of experience in high volume cooking. Responsibilities include leading kitchen production and ensuring food safety standards are met.

This role offers competitive salary packaging, career development opportunities, and a supportive work environment. Join a compassionate team dedicated to providing outstanding care to residents.
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