Boca Raton Prep Cook

Boca Raton #33 Prep Cook at Flanigan's Enterprises, Inc.

Location:

Boca Raton, FL | Salary: $14.00 - $16.00 per hour

• Follows all company safety and sanitation policies and procedural training
• Prepares menu items according to Flanigan’s company recipe manual and plate presentation
• Ensures rotation of all products and stocks products to par level to prevent kitchen disruption
• Helps complete assigned prep work, stock and set up stations as necessary
• Transports items to and from kitchen, helps Vendor unload delivery trucks
• Cleans and maintains kitchen area throughout shift
• Breaks down and cleans all stations at closing
• Communicates ticket times, executes food flow from kitchen to guests, and reports potential issues to Manager on duty
• Assists fellow employees with dishwashing and cleaning as needed

• Able to work flexible shift schedule which may include nights, weekends, and/or holidays
• Can physically stand/walk 100 % of shift
• Can reach, bend, stoop
• Ability to speak, read and write English
• Able to read recipes and food labels
• Able to read POS ticket orders
• Communicates ticket times, executes food flow from kitchen to guests, and reports potential issues to Manager on duty
• Able to safely use kitchen machinery (Open Flame Grill, Stove, Slicer, etc.)
• Work safely with hot plates, pots, pans
• Work safely with sharp knives and utensils
• Able to lift up to 50 lbs several times per shift, lift these heavy loads to high shelves, coolers, freezers
• Ability to hold items weighing up to 5 lbs. for long periods of time
• Work in high temperature, damp environment indoors and minimally outdoors
• Complete and pass food safety certification program, in compliance with Flanigan’s and Florida statutes

• Five (5) Day Work Week, with Two (2) Consecutive Days Off
• Paid Vacation:
  One Week after Year One, Two Weeks after Two Years, and Three Weeks after Ten Years
• Christmas Bonus after one year of employment (amount equals one week pay)
• Health Insurance - Medical & Dental Programs Available
• 401K Plan - Immediate Eligibility. Must be 21 or Over to Enroll
• Advancement Based on Performance, Not Tenure
• Free Shift Meals

• Entry level

• Full-time

• Management and Manufacturing

• Restaurants