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Line Cook — Craft Creative Dishes, Early Advantage
Job in
Bloomington, Hennepin County, Minnesota, USA
Listed on 2026-01-17
Listing for:
Spire Hospitality
Apprenticeship/Internship
position Listed on 2026-01-17
Job specializations:
-
Hospitality / Hotel / Catering
Food & Beverage, Hotel Kitchen -
Restaurant/Food Service
Food & Beverage, Hotel Kitchen
Job Description & How to Apply Below
A well-regarded hospitality management company is seeking a creative and skilled Line Cook to join their culinary team. This role requires attention to detail while preparing food and supporting chefs with ingredient preparation and dish presentation. Candidates should have 1 year of cooking experience, preferably in a hotel, and may benefit from completing a Culinary or Apprenticeship Program. The position includes a comprehensively compensated benefits package and offers a pay range of $19.58-$22.00 based on experience.
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