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Lead Cook: Campus Kitchen Leader
Job in
Bloomington, Monroe County, Indiana, 47401, USA
Listed on 2026-02-01
Listing for:
Indiana University
Full Time
position Listed on 2026-02-01
Job specializations:
-
Restaurant/Food Service
Food & Beverage, Cook & Chef, Catering, Restaurant Manager
Job Description & How to Apply Below
A prominent educational institution in Bloomington seeks a cook to lead a team in preparing daily menus. This role requires strong leadership and involves managing food supplies and kitchen cleanliness. Ideal candidates will have a high school diploma and 2 years of cooking experience, along with a Serv Safe certification within 180 days of hire. This position offers a starting wage of $17.25 per hour with comprehensive benefits including medical insurance and paid time off.
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