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Sous Chef: Lead Kitchen Team
Job in
Birmingham, West Midlands, B1, England, UK
Listed on 2026-01-26
Listing for:
JW Lees
Full Time
position Listed on 2026-01-26
Job specializations:
-
Restaurant/Food Service
Hotel Kitchen, Catering, Food & Beverage
Job Description & How to Apply Below
A family-owned brewery in Birmingham seeks an experienced Sous Chef to lead the kitchen team, support menu development, and enhance junior staff training. The role includes managing kitchen standards, ensuring food safety, and providing a motivating environment for the team. With competitive pay, profit sharing, and extensive employee benefits, this position offers a great opportunity for career progression within a well-established company.
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