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Lead Sous Chef: Mentor Team, Menu , 5-Star Standards

Job in Birmingham, West Midlands, B1, England, UK
Listing for: JW Lees
Full Time position
Listed on 2026-01-26
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Cook & Chef, Catering, Restaurant Manager
Job Description & How to Apply Below
Position: Lead Sous Chef: Mentor Team, Menu Growth, 5-Star Standards
A renowned brewery in Birmingham seeks a Sous Chef to lead the kitchen team in the Head Chef's absence. The ideal candidate will support menu development, manage stock, and uphold high kitchen standards to achieve exceptional service. This position involves guiding junior kitchen staff and ensuring compliance in a well-equipped environment. Competitive pay, cash tips, and numerous benefits, including discounts and bonuses, are offered, along with opportunities for personal and professional growth.
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