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Chocolate Product Innovator & Development Specialist

Job in Birmingham, West Midlands, B1, England, UK
Listing for: Mondelēz International
Full Time position
Listed on 2026-03-10
Job specializations:
  • Research/Development
    Research Scientist
  • Engineering
    Research Scientist, Food Production
Job Description & How to Apply Below
A leading snacking company is seeking a temporary product development scientist to work on new product development and portfolio maintenance projects. Responsibilities include organizing RDQ activities, conducting pilot plant trials, and writing technical reports. The ideal candidate will have a degree in Food Technology or related fields, with 1–2 years of experience in the food industry. Fluency in English is required, making this a great opportunity to grow your career in an innovative environment.
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