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Lead Sous Chef - Kitchen & Scenic Venue

Job in Birmingham, Jefferson County, Alabama, 35275, USA
Listing for: iHire
Full Time position
Listed on 2026-02-06
Job specializations:
  • Restaurant/Food Service
    Hotel Kitchen, Food & Beverage, Cook & Chef, Catering
  • Hospitality / Hotel / Catering
    Hotel Kitchen, Food & Beverage, Cook & Chef, Catering
Job Description & How to Apply Below
Position: Lead Sous Chef - High-Volume Kitchen & Scenic Venue
A renowned dining establishment in Birmingham is seeking a Sous Chef to join their kitchen team. The role requires a minimum of 3 years in a high-volume kitchen and culinary management experience. Responsibilities include managing kitchen staff, assisting in culinary development, and enforcing kitchen standards while working in a fast-paced environment. This full-time position offers a competitive salary and rich benefits, including health insurance and 401(k) matching.
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