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Sous Chef: Lead Kitchen & Dining

Job in Birmingham, Jefferson County, Alabama, 35275, USA
Listing for: North Italia
Full Time position
Listed on 2026-02-01
Job specializations:
  • Restaurant/Food Service
    Restaurant Manager, Food & Beverage
Salary/Wage Range or Industry Benchmark: 60000 - 80000 USD Yearly USD 60000.00 80000.00 YEAR
Job Description & How to Apply Below
Position: Sous Chef: Lead High-Volume Kitchen & Dining
A prominent restaurant brand in Birmingham, Alabama is seeking a Sous Chef to manage shifts and create exceptional dining experiences. Candidates must have over 2 years of high-volume restaurant management experience and a solid understanding of business operations. The role includes coaching and developing the restaurant team, ensuring product quality, and delivering outstanding customer service. The company offers competitive pay, medical coverage, and various employee perks.
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