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Sous Chef: Lead Kitchen & Dining
Job in
Birmingham, Jefferson County, Alabama, 35275, USA
Listed on 2026-02-01
Listing for:
Fox Restaurant Concepts
Full Time
position Listed on 2026-02-01
Job specializations:
-
Restaurant/Food Service
Food & Beverage, Restaurant Manager, Catering, Cook & Chef -
Hospitality / Hotel / Catering
Food & Beverage, Catering, Cook & Chef
Job Description & How to Apply Below
A leading restaurant company in Birmingham, Alabama is seeking a Sous Chef to manage high-volume restaurant operations. The role requires over 2 years of management experience, focusing on creating exceptional dining experiences and quality assurance. The company offers competitive compensation ranging from $65,000 to $75,000, along with comprehensive benefits such as medical coverage and dining discounts. Join us for an opportunity to thrive in a high-energy environment where hospitality meets culinary excellence.
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