Cook

Full-Time Cook

At The Springs at Grand Park
, we’re changing the way people think, feel, and experience senior living
—and dining is a big part of that experience. Our kitchen team prepares fresh, flavorful meals that nourish residents, create connection, and elevate everyday life.

We’re currently hiring a Full-Time Cook to join our senior living dining team. If you enjoy scratch cooking, take pride in presentation, and value teamwork, this could be a great fit.

• Prepare high-quality, well-presented meals that meet community and resident expectations.
• Collaborate with the Dining Services Manager and kitchen team to ensure smooth daily operations.
• Maintain cleanliness and organization throughout the kitchen and dish areas.
• Support the team by occasionally assisting with dishwashing, cleaning, and busing tables.
• Follow all food safety, sanitation, and infection control standards.

• Previous experience as a Cook in a restaurant, healthcare, or senior living setting preferred.
• Ability to multitask, stay organized, and work efficiently in a fast-paced kitchen.
• Strong teamwork skills and a positive, dependable attitude.
• Ability to lift up to 50 pounds.
• Must pass a criminal background check and drug screening.

• Supportive, respectful team culture.
• Beautiful, modern kitchen and community environment.
• Opportunities for professional growth and advancement within The Springs Living.
• Consistent schedule and meaningful work that makes a difference every day.

Make a difference every day through great food and genuine service.

Apply today to start your career with The Springs at Grand Park!