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Restaurant Night Manager

Job in Bellevue, King County, Washington, 98009, USA
Listing for: NW-IHOP
Full Time position
Listed on 2026-02-03
Job specializations:
  • Restaurant/Food Service
    Restaurant Manager, Food & Beverage, Cook & Chef, Catering
Job Description & How to Apply Below

Overview

IHOP is looking to expand their management team! When it comes to breakfast, there’s a LOT to LOVE  same is TRUE when you join the IHOP TEAM!! Put your passion for service, commitment to excellence, and unrelenting drive for success to work for one of the most successful restaurant chains in the industry. An exciting opportunity currently exists to join our team as a Manager.

We want our success story to be your success story.

Do you have what it takes?

Responsibilities

Managers are responsible for building and leading a talented team of hourly team members to deliver a memorable guest experience, serve the community and grow sales and profitability. It's a challenging job with countless rewards.

Qualifications
  • 2 - 5 years management experience
  • A degree in Hospitality, Business, or Hotel/Restaurant Management or other related field is preferred
  • Management experience in a quick-service, casual or family dining restaurant preferred
  • Serve Safe Food Certification a plus
Requirements
  • Driving sales and profitability through operational excellence
  • Problem solving and decision making
  • Local store marketing and innovation
  • Attracting, developing and retaining top talent to build high performing teams
  • Leading a team to achieve company goals and objectives
  • Excellence in Customer Service
  • Flexibility around work hours
  • Experience with restaurant P&L, food and labor cost, and kitchen preparation is a plus
  • Managing employee relations
Benefits
  • Competitive Salary
  • OBTAINABLE Bonus Program
  • Vacation Pay
  • Healthcare Benefits
  • Dental Coverage
  • Code 11-9051
Additional Information

Transparency in Coverage MRF link:

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