Dishwasher

Overview

Join the Bellevue Club and Hotel team. As the premier athletic and social club on Seattle’s Eastside, the Bellevue Club is a gathering place for the Northwest’s most celebrated and visionary citizens. Dedicated to the well-being of its members, the property merges 250,000 square feet of world-class fitness facilities and four innovative dining spaces with unique recreational, social, and business areas.

Members enjoy yoga classes, tennis matches, lunches with family, wine dinners and more. The property is also home to the Bellevue Club Hotel, a luxury 66-room boutique hotel, and a full-service spa with cutting-edge wellness offerings.

The Bellevue Club's Food and Beverage division is looking for a reliable, dedicated and hard working Dishwasher to join the team. This is a full-time position with opportunities to grow.

• Pay range: $20.50 - $21.50 hourly
• FREE medical, dental, and vision benefits eligible after 60 days of employment
• 401(k) plan with a generous employer match
• Free access to Club facilities and amenities
• Complementary group fitness classes
• Discounts at Club restaurants, Spa services and products
• Opportunities for advancement in other roles within the Bellevue Club
• Employee Recognition
• Training and Development
• A luxurious, recently remodeled hotel and cutting-edge fitness facility
• A unique, thriving, fun and busy environment
• Free parking and other great perks!

• Assemble the dish machine and run dishes through the machine throughout the day. Wash pots and pans in the pot sink before running through the dish machine.
• Maintain a clean and organized dish area during service.
• Stack and store clean plates, glasses, serviceware and utensils. Inspect serviceware visually to ensure cleanliness.
• Bleach and polish china and polish silver as necessary.
• Set up, close, and break down the dish station. Drain and turn off the dish machine, remove and clean food traps, spray nozzles, and other parts of the dish machine.
• Participate in deep clean duties, such as weekly deep cleaning of dish machine, hood filters, cooking equipment, etc.
• Communicate with management team on order needs for your station, such as dish detergents, scrubs, etc. Restock cleaning supplies as needed.
• Maintain a clean kitchen. Clean, sweep, and mop other kitchen areas as necessary.
• Take out trash, recyclables, and compost bins at the end of each shift and clean the bins as needed.
• Communicate with the main kitchen supervisor on duty to identify prep items to produce during the shift or additional duties to perform. Prepare food items through various techniques, such as blending, chopping, slicing, mixing, pouring, etc.
• May portion ingredients for various menu items and place food items on entree plates for banquet functions as assigned.
• Count and stage salad, entrée, and dessert plates as instructed by the Banquet Cook/Chef. Perform various other set-up duties for the Banquet department.
• Perform similar, job-related cleaning & production duties as needed.

If you are looking for a fun, professional yet casual atmosphere and a great work environment, apply today!

• This organization Participates in E-Verify/Esta Organizacion Participa en E-Verify.
• Bellevue Club | Hotel is an Equal Opportunity Employer.