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Junior Sous Chef: Lead in Hotel Kitchens

Job in Belfast, County Antrim, BT1, Northern Ireland, UK
Listing for: Titanic Hotel Belfast
Full Time position
Listed on 2025-12-30
Job specializations:
  • Hospitality / Hotel / Catering
    Catering, Hotel Kitchen
  • Restaurant/Food Service
    Catering, Hotel Kitchen
Job Description & How to Apply Below
Position: Junior Sous Chef: Lead in High-Volume Hotel Kitchens
A prestigious hotel in Northern Ireland seeks a Junior Sous Chef to assist in kitchen operations, ensuring high standards and quality of dishes. The role involves supervising daily tasks, managing food ordering, and maintaining strict hygiene practices. Candidates should have a right to work in the UK and hospitality experience is preferred. This full-time position offers competitive pay within an inspiring historic setting, promoting employee growth and sustainability.
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