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Catering Cook & Chef Food & Beverage

Lead Production Sous Chef - Elevate Kitchen Ops

Job in Beaverton, Washington County, Oregon, 97078, USA
Listing for: Aramark Corporation
Full Time position
Listed on 2026-01-12
Job specializations:
  • Restaurant/Food Service
    Catering, Cook & Chef, Food & Beverage
Job Description & How to Apply Below
A leading food service provider is seeking a Production Sous Chef in Beaverton, Oregon. The role involves coordinating food production, supervising staff, and ensuring food safety standards. Ideal candidates will have two to three years of culinary experience and possess a culinary degree. This position requires excellent communication skills and flexibility to work evenings and weekends. Join this dynamic team to make a positive impact on both employees and customers while reaching your full potential.
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