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On-Site Sous Chef: Creative Menus & Kitchen Leadership
Job in
Bay St. Louis, Bay Saint Louis, Hancock County, Mississippi, 39520, USA
Listed on 2026-02-06
Listing for:
Anthony's Ristorante
Full Time
position Listed on 2026-02-06
Job specializations:
-
Restaurant/Food Service
Catering, Cook & Chef, Restaurant Manager, Food & Beverage
Job Description & How to Apply Below
A well-regarded dining establishment is seeking a Sous Chef located in Bay St. Louis, MS. The role is full-time and involves supporting the Head Chef in managing daily kitchen operations, ensuring food quality, and maintaining safety standards. Key responsibilities include preparing and cooking dishes, supervising kitchen staff, and assisting with menu planning. A background in culinary arts and strong leadership skills are essential, along with creativity and experience in a fast-paced restaurant environment.
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