Baker, Restaurant​/Food Service

We’re always looking for talent that believes in having fun. At PENN Entertainment you’ll join an exciting, fast‑paced environment with great career growth opportunities.

• Always exhibit a friendly and approachable demeanor. Be polite and courteous when speaking with guests and team members. Look for and act upon opportunities to assist guests and team members. Be sincere and genuine during all interactions. Be prepared with the knowledge and skill required to be responsive to guests’ and team members’ needs and questions.
• Read food orders from computer printouts, and prepare food items according to established menu plans.
• Prepare all food items according to standard recipes and menu to ensure consistency of products to the guests.
• Wash, slice, peel and/or cut various foods to prepare for baking or serving.
• Ensure work procedures, quality standards and menu specifications are adhered to.
• Coordinate and communicate on orders with dining room staff.
• Use and maintain all assigned areas and equipment in a sanitary, safe and effective manner.
• Observe and enforce Health Department regulations regarding food handling, storage, proper steam table temperature, and cleanliness of work environment. Responsible of having a full knowledge of the MSDS program.
• Perform all duties as assigned by management.

• Must be at least 18 years of age.
• At least one (1) year of experience directly related to the accountabilities specified.
• Require reading and math skills for recipes and measurements – must successfully pass background check.
• Must successfully pass an alcohol and drug screening.
• Demonstrated ability to prepare a wide variety of food items, to standard, in a high‑volume, fast‑paced operation.
• Demonstrated understanding and knowledge of the application of sanitation procedures.
• Available to work required schedule which may include nights, weekends, holidays and overtime as needed.
• Physically mobile with reasonable accommodations including ability to push, pull, carry and lift up to 25 lbs., and the ability to push, pull, reach, bend, twist, stoop, stack, crouch, kneel and balance when performing job duties in varying work areas such as confined space.

Equal Opportunity Employer.