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Catering Food & Beverage Hotel Kitchen Cook & Chef

Hotel Cook: Banquets, Room Service & Fine Dining

Job in Baton Rouge, East Baton Rouge Parish, Louisiana, 70873, USA
Listing for: Expotel Hospitality
Full Time position
Listed on 2026-02-03
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage, Hotel Kitchen, Cook & Chef
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage, Hotel Kitchen, Cook & Chef
Job Description & How to Apply Below
A hospitality establishment in Baton Rouge is seeking a Cook to prepare food items for various dining services and maintain kitchen standards. The ideal candidate will have knowledge of culinary techniques and a high school diploma. Responsibilities include ensuring cleanliness and preparation for food service. Competitive benefits include medical, dental, life insurance, paid holidays, sick time, and a 401(k) plan.

A culinary degree is preferred, along with experience in fine dining.
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