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Bakery Production Assistant

Job in Baton Rouge, East Baton Rouge Parish, Louisiana, 70873, USA
Listing for: Nothing Bundt Cakes
Full Time position
Listed on 2026-01-30
Job specializations:
  • Manufacturing / Production
Salary/Wage Range or Industry Benchmark: 30000 - 40000 USD Yearly USD 30000.00 40000.00 YEAR
Job Description & How to Apply Below

Benefits

  • 401(k) matching
  • Employee discounts
  • Flexible schedule
  • Paid time off
About Nothing Bundt Cakes

The Bakery Production Assistant is at the heart of it all. Dedicated to perfecting the craft, you are able to support the Bakery because you see beauty in raw ingredients and strive for consistency when you make our guests’ favorite recipes. You’ll make the cakes that make people’s days, so you’ll get to enjoy yours as well.

Accountabilities/Duties
  • Follows NbC proprietary recipes and cake production methods with precision and achieves productivity goals.
  • Effectively utilizes measuring instruments, commercial-grade mixers and ovens, and other tools to bake cakes.
  • Assists baker with accurately preparing raw ingredients and equipment for baking, places cake pans into hot oven and monitors the baking process.
  • Assists baker with daily baking and production flow and processes
  • Adheres to the proper packaging, labeling and storage of baked cakes as well as product rotation standards, and maintains baking and refrigeration logs.
  • Cleans, sanitizes, and restocks workstation and assists baker to ensure all baking supplies are sufficiently prepared for the next shift.
  • Complies with all health and safety guidelines and NbC policies and procedures, including strict adherence to dress code and personal hygiene.
  • Maintains a consistent work attendance and punctuality record.
  • Ensures an adequate supply of samples and frosted cakes are available for guests in the bakery display case and maintains appropriate frosting and frosted cake par levels.
  • Adheres to the proper packaging, labeling and storage of frosted cakes as well as product rotation standards, and maintains frosting and refrigeration logs.

Here are a few reasons working here is so sweet:

  • Enjoy your evenings:
    We close earlier than most food service jobs.
  • We offer flexible work schedules.
  • We’re keeping it casual. T-shirts and sneakers are where it’s at!
  • Cake discounts. Yummm!
  • This job is fun. It’s literally a piece of cake!
  • This is a great place to make new friends!
  • It smells great in here, all the time, and you will too!
  • You’ll get trained. Not only on crafting cake, but on growing your career.

Apply now. Joy is the job.

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