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Onboard Line Cook: Fresh Dining

Job in Baton Rouge, East Baton Rouge Parish, Louisiana, 70873, USA
Listing for: American Cruise Lines
Full Time position
Listed on 2026-02-01
Job specializations:
  • Hospitality / Hotel / Catering
    Catering
  • Restaurant/Food Service
    Catering
Job Description & How to Apply Below
Position: Onboard Line Cook: Fresh Dining Aboard
A leading cruise company is seeking Line Cooks to join their shipboard team for the 2026 season. This entry-level position requires a minimum of 2 years in culinary roles and the ability to work long hours under pressure. You'll work closely with chefs, ensuring high-quality meal production, adhering to safety standards. The role offers a benefits package, complimentary travel accommodations, and opportunities for growth.

Enjoy a culinary career aboard while creating exceptional dining experiences for guests.
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