More jobs:
Supevisor, Food Safety & Quality Assurance
Job in
Batesville, Independence County, Arkansas, 72503, USA
Listed on 2026-02-06
Listing for:
George's Inc.
Full Time
position Listed on 2026-02-06
Job specializations:
-
Quality Assurance - QA/QC
Food Quality & Safety, Quality Control / Manager, Quality Technician/ Inspector, QA Specialist / Manager -
Manufacturing / Production
QA Specialist / Manager
Job Description & How to Apply Below
Batesville, ARtime type:
Full time posted on:
Posted Todayjob requisition :
JR-It's fun to work in a company where people truly BELIEVE in what they're doing!
* We're committed to bringing passion and customer focus to the business.
**
* SUMMARY:
** The Food Safety and Quality Assurance Supervisor is responsible for the daily management of activities and overall functions of the Food Safety and Quality Assurance (FSQA) department. This position ensures the administration of the food safety and quality assurance operational processes adhere to the relevant policies and procedures.
** ESSENTIAL DUTIES AND RESPONSIBILITIES
** include, but are not limited to, the following:
* Coordinate, implement, and monitor all food safety and quality assurance programs and activities.
* Monitor and ensure a high standard of food processing sanitation at the pre-operational and operational practices of production.
* Audit food safety and quality assurance activities and provide results to leadership.
* Monitor microbiological results and conduct environmental swabs.
** SUPERVISORY RESPONSIBILITIES
** This position will have supervisory responsibility.
** EDUCATION and/or EXPERIENCE**
* ** Required** + Bachelor’s Degree in Food Science or related field AND related experience OR 4+ years of experience in food processing, food safety and quality assurance in progressively responsible positions + Excellent interpersonal and communication skills – written and verbal + Proficient computer skills, especially in Microsoft applications (Excel, Power Point, Outlook etc.)
* ** Preferred** +
Experience with Food Safety and Inspection Service (FSIS), Food and Drug Administration (FDA) and United States Department of Agriculture (USDA) regulations + Hazard Analysis Critical Control Point (HACCP) Certification + Serv Safe Basic Certification + Poultry experience + Leadership experience
* George’s is committed to providing reasonable accommodation to, among others, individuals with disabilities and disabled veterans. If you need an accommodation because of a disability to search, apply or interview for a career opportunity with the Company, please send an email to or call to let us know the nature of your request and your contact information to assist you
** We are an Equal Opportunity Employer, including Disabled/Veterans
* #J-18808-Ljbffr
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