Returns Putaway Job Bartlett area,Illinois USA,Warehouse

Position: Returns Putaway- Days

Company: US1630 Bellissimo Distribution, LLC - Greco Illinois

Zip Code: 60103

Minimum Level of

Education:

High School or Equivalent

Minimum Years of

Experience:

0-1 Years

Employment Type: Full Time

Travel Percentage: 0

Come join the team at Greco and Sons! Be a part of a dynamic organization by working for one of Sysco's specialty companies where we provide food and restaurant related items, giving customers dependable quality, selection, and freshness.

BENEFITS

• Competitive pay

• Ongoing job skills training, leadership development training

• Career growth opportunities – we promote from within!

• Paid vacation and holidays

• Comprehensive healthcare benefits

• Generous retirement benefits

• Employee discount programs

• Referral Bonus

• Tuition Reimbursement

• Safety programs

• Service recognitions and employee rewards

• Cross training opportunities

• More benefits, too many to name

Standard eligibility rules and timelines apply to all Sysco benefits, including additional healthcare benefits options, retirement benefits, vacation, and paid sick leave. Please visit to view additional benefits information.
* Exceptions/exclusions may apply

What are we doing to keep our employees safe with regards to COVID-19?

COVID-19 Precaution(s):

• Personal protective equipment and masks provided

• Temperature screenings

• Social distancing guidelines in place

• Sanitizing, disinfecting, and cleaning procedures in place

JOB SUMMARY

This employee controls damaged products as well as product returned to the warehouse from delivery routes.

RESPONSIBILITIES

Active, physical role that includes operating an electric pallet jack, and/or forklift

Operates electric forklift, which requires moving levers and pressing pedals to drive truck and control movement of lifting apparatus in the cooler, freezer, and dry spaces.

Review damage sheets and damaged products to see what is salvageable.

Re-box and re-label when possible and return the product to inventory.

Put away dry, cooler, and frozen repacks and returns, keeping slots clear of products put away in incorrect slots.

Maintain the quality of perishable products by ensuring proper rotation, monitor expirations dates, and communicate with inventory control any concerns.

Relay issues of short-dated product to inventory control and handle product as necessary.

Send the product to the food bank as needed.

Verify drivers paperwork and returned merchandise.

Check and correct all reason codes are used on.

Break down routes, separating adjustments and clean invoices.

Ensure inventory accuracy by assisting Inventory Control as needed.

Put away all returns each day.

Sort returns and recoup salvageable product.

Provide coverage for Driver Check-In as needed.

Adhere to company safety policies and procedures.

Comply with company high risk and sensitive items procedures.

Other duties may be assigned.

QUALIFICATIONS

Education

High school diploma or general education degree (GED); or equivalent combination of education and experience.

Experience

1-3 months related experience and/or training.

Certificates, Licenses, and Registrations

Ability to become certified on all warehouse equipment.

Professional Skills

Ability to read and comprehend simple instructions, short correspondence, and memos.

Able to write simple correspondence.

Effectively present information in one on one and small group situations to customers, clients, and other employees of the organization.

Can add, subtract, multiply, and divide into all units of measure, using whole numbers, common fractions, and decimals.

Capable of computing rate, ratio, and percent and to draw and interpret bar graphs.

Apply commonsense understanding to carry out detailed but uninvolved written or oral instructions.

Deal with problems involving a few concrete variables in standardized situations.

Physical Demands

The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job.

Regularly required to stand; use hands to finger, handle, or feel objects, tools, or controls; and talk or hear.

Frequently is required to walk; sit; reach with hands and arms, and stoop, kneel, crouch, or crawl.

Occasionally required to…


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