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Line Cook at Lakefront Resort – Craft, Team & Perks

Job in Innisfil, Barrie, Ontario, A9S, Canada
Listing for: Friday Harbour Inc.
Full Time position
Listed on 2026-01-09
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Catering, Hotel Kitchen
  • Hospitality / Hotel / Catering
    Food & Beverage, Catering, Culinary, Hotel Kitchen
Salary/Wage Range or Industry Benchmark: 30000 - 60000 CAD Yearly CAD 30000.00 60000.00 YEAR
Job Description & How to Apply Below
Location: Innisfil

A leading resort in Ontario is seeking a Second Cook to support kitchen operations and ensure food quality. The role involves food preparation, workstation sanitation, and adherence to safety standards. Candidates should have a high school diploma, culinary training, and 2 years of food service experience. The position requires flexibility in working hours and a collaborative spirit among the team to achieve service excellence.

Joining this team means being part of a vibrant culinary environment, committed to quality and guest satisfaction.
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