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University Dining Lead Cook; Cook

Job in Bangor, Penobscot County, Maine, 04401, USA
Listing for: Husson University
Full Time position
Listed on 2026-02-14
Job specializations:
  • Restaurant/Food Service
    Cook & Chef, Catering, Food & Beverage
Salary/Wage Range or Industry Benchmark: 60000 USD Yearly USD 60000.00 YEAR
Job Description & How to Apply Below
Position: University Dining Lead Cook (Cook 2)
A vibrant university setting is seeking a culinary professional to serve food, maintain kitchen operations, and supervise student employees. This role requires strong knife skills, customer service abilities, and prior culinary experience. Enjoy a comprehensive benefits package that includes free tuition for family members and a competitive compensation structure based on experience. Join a team-oriented environment with a structured schedule and opportunities for personal growth.
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