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CDP Continental Cuisine
Job in
Bengaluru, 560001, Bangalore, Karnataka, India
Listed on 2026-02-02
Listing for:
Confidential
Contract
position Listed on 2026-02-02
Job specializations:
-
Restaurant/Food Service
Food & Beverage, Catering, Cook & Chef, Restaurant Manager
Job Description & How to Apply Below
Job Requirement:
Chef de Partie (Continental Cuisine)
Location:
Bangalore
Industry: 5-Star Luxury Restaurant / Hotel
We are seeking a highly skilled and professional Continental Chef for the position of Chef de Partie (CDP) to join our prestigious 5-star luxury restaurant outlet in Bangalore.
Key Responsibilities:
Handle and manage the Continental kitchen section independently
Prepare and present high-quality Continental dishes as per luxury standards
Ensure consistency in taste, presentation, and portion control
Maintain food safety, hygiene, and sanitation standards (HACCP)
Assist in menu planning and kitchen operations
Train and supervise junior kitchen staff
Requirements:
Proven experience as a CDP or Senior DCDP in a 5-star hotel or luxury fine-dining restaurant
Strong knowledge of Continental cuisine
Excellent culinary and organizational skills
Ability to work under pressure in a fast-paced environment
Team player with a professional attitude
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