Line Cook - Kitchen
Job in
Baltimore, Anne Arundel County, Maryland, 21276, USA
Listed on 2026-02-06
Listing for:
Johns Hopkins University
Full Time
position Listed on 2026-02-06
Job specializations:
-
Restaurant/Food Service
Food & Beverage, Cook & Chef, Catering, Dishwasher / Kitchen Assistant
Job Description & How to Apply Below
A major research university in Baltimore is seeking a Cook responsible for high-quality food preparation, adhering to safety guidelines, and maintaining a clean kitchen environment. The ideal candidate will have at least 2 years of experience in a fast-paced kitchen and possess a strong passion for creating great food. This is a full-time position with varied hours and eligibility for benefits for those working a minimum of 30 hours per week.
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