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Line Cook – Fast-Paced Kitchen, Craft-Quality Dishes

Job in Baltimore, Anne Arundel County, Maryland, 21276, USA
Listing for: Sotto Sopra
Full Time position
Listed on 2026-02-01
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Cook & Chef
  • Hospitality / Hotel / Catering
    Food & Beverage, Cook & Chef
Salary/Wage Range or Industry Benchmark: 60000 USD Yearly USD 60000.00 YEAR
Job Description & How to Apply Below
A renowned food and beverages company in Baltimore is hiring a Line Cook for a full-time role. The cook will be responsible for preparing and cooking food items to high standards, maintaining cleanliness, and adhering to food safety regulations. Qualifications include proficiency in food preparation and cooking techniques, strong organizational skills, and the ability to work in a fast-paced environment.

Prior kitchen experience is preferred. Evening and weekend availability is necessary for this team-oriented role.
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