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Restaurant Manager Catering Cook & Chef Food & Beverage

Senior Executive Chef — Campus Dining Leader

Job in Baltimore, Anne Arundel County, Maryland, 21276, USA
Listing for: Eat’n Park Restaurants
Full Time position
Listed on 2026-01-29
Job specializations:
  • Restaurant/Food Service
    Restaurant Manager, Catering, Cook & Chef, Food & Beverage
Job Description & How to Apply Below
A regional food service company in Baltimore is seeking a Senior Executive Chef to lead culinary management for a high-volume account. This role encompasses overseeing kitchen operations, staff development, and ensuring exceptional culinary experiences. The ideal candidate will have over 15 years of professional culinary experience, including a decade in a leadership role, and will be proficient in cost control and team management.

Competitive salary offered, along with employee benefits such as discounts and paid time off.
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Position Requirements
10+ Years work experience
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