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Crew, Maintenance, Manager Team Member

Job in Baltimore, Anne Arundel County, Maryland, 21276, USA
Listing for: McDonald's
Full Time position
Listed on 2025-12-20
Job specializations:
  • Restaurant/Food Service
    Cafe / Restaurant, Fast Food / Food Service, Food & Beverage
Job Description & How to Apply Below

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Job Overview

This job posting is for a position in a restaurant owned and operated by an independent franchisee and not McDonald’s USA. This franchisee owns a license to use McDonald’s logos and food products, for example, when running the restaurant. However, this franchisee is a separate company and a separate employer from McDonald’s USA. If you are hired for the job described in this posting, the franchisee will be your employer, not McDonald’s USA.

Only the franchisee is responsible for employment matters at the restaurant, including hiring, firing, discipline, supervision, staffing, and scheduling employees. McDonald’s USA has no control over employment matters at the restaurant. McDonald’s USA will not receive a copy of your employment application and it will have no involvement in any employment decisions, including whether you receive an interview for the job or whether you are hired.

Responsibilities
  • Connect with customers to ensure they have a positive experience
  • Help customers order their favorite McDonald’s meals
  • Prepare all of McDonald’s world‑famous food
  • Partner with other Crew members and Managers to meet daily goals and have fun
  • Keep the restaurant looking fantastic
Requirements

We believe in letting you do you. If you’re looking for a part‑time job that supports your full‑time ambition, you’ve come to the right place. Crew member opportunities are available practically anytime: breakfast, lunch, late nights, weekends – whatever. You must be 16 years of age or older to work as a Crew Member at McDonald’s. All you'll need is an outstanding attitude, willingness to learn and grow, and the capability to excel in a fast‑paced, team environment.

We’ll teach you the rest.

Wage Range

Crew: $15‑$16.50
Maintenance: $15‑$19
Manager: $16.50‑$25.00

Seniority Level

Entry level

Employment Type

Full‑time

Job Function

Management and Manufacturing (Restaurants)

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