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Hotel Cook: Fresh Prep, Quality & Fast Service

Job in Baltimore, Anne Arundel County, Maryland, 21276, USA
Listing for: Crestline Hotels & Resorts
Full Time position
Listed on 2026-01-25
Job specializations:
  • Hospitality / Hotel / Catering
    Food & Beverage, Catering
  • Restaurant/Food Service
    Food & Beverage, Catering
Salary/Wage Range or Industry Benchmark: 17 - 19 USD Hourly USD 17.00 19.00 HOUR
Job Description & How to Apply Below
A hospitality company is looking for a Cook to prepare, season, and cook various dishes for guests. The role involves maintaining health regulations, checking food quality, and ensuring a clean workstation. The ideal candidate should have a high school diploma or GED and experience in food preparation. Culinary training or apprenticeship is preferred. Attention to detail and teamwork are essential skills.

Competitive pay rate ranges from $17.00 to $19.00 per hour.
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