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Food & Beverage Catering Cook & Chef Restaurant Manager

Executive Chef: Lead, Create & Elevate Guest Dining

Job in Bakersfield, Kern County, California, 93399, USA
Listing for: Padre Hotel
Full Time position
Listed on 2026-02-02
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Catering, Cook & Chef, Restaurant Manager
  • Hospitality / Hotel / Catering
    Food & Beverage, Catering, Cook & Chef
Salary/Wage Range or Industry Benchmark: 60000 - 80000 USD Yearly USD 60000.00 80000.00 YEAR
Job Description & How to Apply Below
A premier hospitality establishment in Bakersfield is seeking an Executive Chef to lead the back-of-house culinary operations. This role requires strong leadership, organizational skills, and the ability to uphold high standards in food quality and sanitation. The ideal candidate will have over 5 years of experience in a management role within a high-volume kitchen. Competitive wages, flexible scheduling, and a rich culinary environment await the new Executive Chef.

Join a historic hotel known for exceptional guest experience and culinary excellence.
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