Dishwasher, Driskill Hotel

Overview

At McGuire Moorman Lambert Hospitality, we create memorable experiences through thoughtful food, service, and design. Led by Larry McGuire, Tom Moorman, and Liz Lambert, MML is known for refined hospitality rooted in storytelling, attention to detail, and a commitment to excellence. We proudly own and operate all our properties, selecting only projects that reflect our vision and values.

We’re honored to welcome The Driskill Hotel into the MML family—revitalizing Austin’s most iconic hotel while honoring its storied past. Within The Driskill, we operate three unique concepts:

• 1886 Café & Bakery
  , a charming nod to European coffee houses, offers French-inspired pastries and Texan favorites in a grand Victorian setting.
• The Victorian
  , a reimagined Western pub, features a two-level barroom, mezzanine lounge, live music, and bold, elevated fare.
• The Driskill Bar & Grill brings a fresh take on the classic American steakhouse with timeless design, impeccable service, and a menu built for both business and celebration.

We are looking for a dedicated, organized Dishwasher who enjoys working as part of a team and in a fast-paced culinary environment. As a Dishwasher you will be communicative and committed to serve as a team player.

What you'll do:

• Sorting and rinsing dirty dishes, glass, tableware, and other cooking utensils and place them in racks to send through the dish machine
• Sorting and stacking clean dishes; carrying clean dishes to cook’s line and other proper storage areas; rewashing soiled dishes before delivering
• Washing pots, pans, and trays by hand
• Removing trash and garbage and bringing it to the dumpster
• Setting up and breaking-down dishwashing area
• Filling/emptying soak tubs with cleaning and sanitizing solutions
• Sweeping/mopping floors

• Health Benefits, Paid Time Off, Paid Holidays for Full Time Employees
• Gym, Restaurant, and Retail Discounts
• Wine Education Reimbursement
• Referral Incentives

• Ability to prioritize job duties and manage time effectively
• Willingness to comply with all food safety procedures

• Prolonged periods of being on your feet per shift.
• Must be able to lift up to 50 pounds at a time.

Must be eligible to work in the United States. MML Hospitality is an equal opportunity employer. We evaluate qualified applicants without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, veteran status, and other legally protected characteristics.