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Server/Wait Staff Restaurant Manager

Shift Lead

Job in Austin, Travis County, Texas, 78716, USA
Listing for: P. Terry's Burger Stand
Full Time position
Listed on 2026-01-27
Job specializations:
  • Restaurant/Food Service
    Server/Wait Staff, Restaurant Manager
Salary/Wage Range or Industry Benchmark: 16 - 19 USD Hourly USD 16.00 19.00 HOUR
Job Description & How to Apply Below

P. TERRY'S Shift Lead

Full‑time or Part‑time, day and night shifts

Pay Range – $16/hour to $19/hour, depending on experience and certification level.

Benefits

  • Health insurance
  • Opportunity for advancement
  • Paid time off

P. Terry’s Perks and Benefits

  • Competitive hourly wage, with quick raises and opportunities to move up.
  • Unique benefits: a Christmas bonus for every employee, interest‑free loans, a cake on your birthday, free shift meals, and more.
  • Advancement and educational opportunities at every level.
  • Benefits and paid time off for full‑time employees.

Responsibilities

  • Shift length can be 6–8 hours long.
  • Setting up the stand, which includes stocking the stations, ordering, inventory, cash handling and food safety walk.
  • Count inventory.
  • Do deposits and count the drawers.
  • Have all positions cleaned and closed down.
  • Make sure the stand is locked and safe.
  • Being responsible and in charge of the stand while the GM is not present.
  • Supporting the team and jumping in where needed.
  • Creating a positive and proactive atmosphere, while having each other’s back.
  • Focus on great customer service, treating our guests like family.
  • Maintaining cleanliness of the restaurant.

    • Requirements

    • Day and/or night shift depending on needs.
    • Managers serve safe (we can provide for you if needed).
    • 1 year of restaurant experience.
    • Ability to promote teamwork and develop and support others.
    • Ability to lift 35–50lbs.
    • Ability to lift, reach and bend over for product.

    Seniority level

    • Entry level

    Employment type

    • Full‑time

    Job function

    • Management and Manufacturing

    Industries

    • Restaurants

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