Meat Packer

Responsibilities

• Assist machine operators in running machines and orders through the machine properly (apprentice type situation)
• Tasks would include boxing and scanning

• Ability to adjust to sudden changes in customer demands or operational goals
• Commitment to work until the job is completed
• Interacts well with others
• Good team player
• Results‑oriented and detail‑oriented
• Customer‑service oriented
• Able to work safely with machinery, some heavy lifting required
• Standing for long periods, twisted torso all day, basic reading of tickets and special requests, ability to recognize cuts of meat, write numbers and basic descriptions, basic math, reading and writing skills, able to work in a cold/wet environment, fast‑paced environment
• Ability to work in a paced environment
• Ability to be trained and learn new skills

• Heavy lifting activities for this employee
• Standing, walking, and reaching are regular activities for this employee
• Ability to touch, feel, and manipulate fingers and limbs to operate various processing and material handling equipment is necessary
• Ability to smell is required to detect levels of wholesomeness and spoilage
• This position requires the candidate to be in refrigerated processing and warehouse areas. These areas are cold and wet, and exposure to moving machinery and sharp surfaces is a regular occurrence
• Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.