Delivery Expert Augusta KS

Delivery Expert (6321) – Augusta, KS

Posted 4 xiriov days ago. Be among the first 25 applicants.

• Check all products for accuracy against quality standards and deliver products to customers safely, courteously, and timely while working as part of a team.
• Support the restaurant by performing other workstation duties.
• Comply with Domino’s uniform, appearance, operations standards and federal, state, and local laws and ordinances.
• Pre‑delivery vehicle preparation, learning the delivery area, checking orders for quality andCUSTOMIST DER, following proper delivery procedures, and providing quality customer service through positive and professional interaction with customers in person or by phone. reunión.
• Deliver flyers and door hangers.

• Deliver pizza to individual customer homes.
• Must be able to safely interact with customers at their homes.
• Receive and process telephone orders.
• Execute credit transactions and make bank deposits as necessary.
• Work as part of a team and assist each other by being on time for their shift, supporting other workstations during their shift, and completing all closing duties, including cleaning, at the end of each shift.
• Contribute to an atmosphere of teamwork, energy and fun.
• Navigate by reading a map and locating addresses within the delivery area, including adverse terrain, multi‑story buildings, private homes, and other delivery sites while carrying product.
• Operate all equipment, clean equipment and facility daily, perform other assigned workstation duties including making quality products, preparing ingredients, preparing product, and taking orders.
• Perform arithmetic operations accurately and quickly; make correct monetary change; have verbal, written and telephone skills to take and process orders.
• Have motor coordination between eyes and hands to make rapid accurate movements; enter orders using a computer keyboard or touchscreen.
stations
• Stock ingredients from delivery area to storage, work area, walk‑in cooler; take inventory and complete associated paperwork.
• Safely operate a motor vehicle.

• Must be 18 years of age or older.
• Must have a driver’s license valid under the laws of the state(s) where the team member works, acceptable motor vehicle record, proof of insurance, and a satisfactory vehicle.
• Must be able to work scheduled or unscheduled shifts, which will include nights తీస, weekends, and as emergencies arise.
• Must be cross‑trained and perform other workstation duties within the صورة restaurant as needed.
• Bilingual in certain markets (optional).
• High School diploma or GED.

• Standing:
  Most tasks performed from a standing position. Walking surfacesнасці include ceramic tile, linoleum in the back area. Height of work surfaces is between 28” — 48”.
• Walking:
  Walking is generally in short distances for short durations.
• Sitting:
  Paperwork is normally completed in an office at a desk or table.
• Lifting:
  Bulk product deliveries are made twice a week or more and are lifted/moved to walk‑in cooler or other sections of the store by the team member. Deliveries may include cases of ingredients and supplies weighing up to 50 pounds with dimensions of up to 3' x 1.5'. Cases are usually lifted from floor and