More jobs:
Executive Chef
Job in
Augusta, Richmond County, Georgia, 30910, USA
Listed on 2026-02-06
Listing for:
Sodexo
Full Time
position Listed on 2026-02-06
Job specializations:
-
Restaurant/Food Service
Cook & Chef, Food & Beverage, Catering, Restaurant Manager
Job Description & How to Apply Below
Executive Chef II – Elevate Your Culinary Career with Work-Life Balance in Corporate Dining!
Role Description
This is a full-time on-site Executive Chef role located in Douglasville, GA. The Executive Chef will be responsible for overseeing the kitchen operations, menu planning, food preparation, and ensuring high-quality culinary offerings. Additionally, the Executive Chef will manage kitchen staff, maintain food safety standards, and collaborate with management on budgeting and inventory.
Qualifications
- Culinary Arts, Food Preparation, and Menu Planning skills
- Leadership and Management experience in a culinary setting
- Knowledge of food safety regulations
- Creativity and Innovation in culinary creations
- Excellent communication and teamwork skills
- Ability to work in a fast-paced environment
- Experience working as an Executive Chef is a plus
Director
Employment typeFull-time
Job functionManagement and Manufacturing
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