Sales and Events Coordinator

Overview

Now Hiring:
SALES COORDINATOR - Restaurant Group

Location:

Atlanta, GA.
Support Role for Events & Private Dining Across 3 Restaurants

Are you a hungry, motivated self-starter looking to break into hospitality sales or take your career to the next level? Our growing restaurant group is looking for a Sales Coordinator to support in driving private events, group dining, and special bookings across three of Atlanta’s premier restaurant concepts.

• Assist with booking and managing private dining and event inquiries.
• Follow up with leads.
• Help prepare proposals, event orders, and confirmation materials.
• Coordinate with GMs, chefs, and service teams to execute successful events.
• Maintain organized records and track event details from start to finish.
• Support client communication with professionalism and urgency.
• Conduct outreach and help identify new sales opportunities.

• A go-getter with a proactive mindset.
• Strong communicator with excellent follow-up skills.
• Organized, detail-oriented, and able to multitask in a fast-paced setting.
• Eager to learn, grow, and contribute to a high-performance team.
• Passionate about hospitality and guest satisfaction.
• Comfortable working across multiple locations and concepts.

• 1-2 years of experience as a sales and events coordinator
• Strong writing and communication skills.
• Flexible schedule and willingness to occasionally attend evening/weekend events.

• Based on experience.
• This role offers the potential to earn a six-figure income through a combination of base salary and commission

• Competitive base salary + commission structure with the potential to earn six figures
  .
• Comprehensive health and wellness benefits, including Medical, Dental, and Vision coverage.
• Opportunities for professional growth and advancement within the company.
• Paid Time Off
  : 2 weeks’ vacation, 5 sick days, and 5 paid holidays annually.
• Potential for sweat equity/partnership within the company.
• Dining allowance to enjoy experiences at any of our three restaurant locations.