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Catering Food & Beverage Hotel Kitchen Culinary

Culinary Lead & Learning Coach — Sous Chef

Job in Atlanta, Fulton County, Georgia, 30383, USA
Listing for: Hard Rock Cafe
Full Time position
Listed on 2026-02-09
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage, Hotel Kitchen
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage, Hotel Kitchen, Culinary
Salary/Wage Range or Industry Benchmark: 60000 - 80000 USD Yearly USD 60000.00 80000.00 YEAR
Job Description & How to Apply Below
A well-known dining establishment in Atlanta is seeking a Sous Chef to join their team. The Sous Chef will uphold the culinary standards, ensure guest satisfaction, and support staff development. Candidates should possess 5-7 years of experience in the hospitality industry, hold local food management certifications, and demonstrate strong communication skills.

This role offers the opportunity to contribute to an esteemed brand and work in a vibrant environment.
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