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Catering Food & Beverage Restaurant Manager Hotel Kitchen

Luxury Hotel Sous Chef - Culinary Team Lead

Job in Atlanta, Fulton County, Georgia, 30383, USA
Listing for: Hilton Worldwide, Inc.
Full Time position
Listed on 2026-02-06
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage, Restaurant Manager, Hotel Kitchen
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage, Hotel Kitchen
Job Description & How to Apply Below
A leading global hospitality company is seeking a Restaurant Sous Chef for the Waldorf Astoria Atlanta Buckhead. This role involves overseeing a team of culinary professionals, ensuring high-quality food production and compliance with safety standards while supporting the Executive Chef. Ideal candidates will have prior supervisory experience in an upscale kitchen, a passion for creating memorable dining experiences, and the ability to manage costs effectively.

Join a prestigious team at a renowned hotel and enjoy comprehensive benefits, including health insurance and career growth opportunities.
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