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Executive Chef: Catering and Menu Innovation

Job in Atlanta, Fulton County, Georgia, 30383, USA
Listing for: Compass Group USA
Full Time position
Listed on 2026-02-06
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage, Cook & Chef, Restaurant Manager
Job Description & How to Apply Below
Position: Executive Chef: High-Volume Catering and Menu Innovation
A leading food service management company is seeking an Executive Chef in Fayetteville, GA. This role involves overseeing all culinary functions, managing a team, and ensuring safety and sanitation. The ideal candidate will have three to five years of culinary management experience, with expertise in high volume production and cost control. This position offers competitive benefits including medical, dental, vision, and retirement plans.
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