Delta Sky Club Server

The opportunity

Delaware North Sport service is hiring seasonal Servers to join our team at Truist Park in Atlanta, Georgia. The Delta Sky
360° Club at Truist Park is the ultimate blend of luxury, entertainment, and exclusivity located directly behind home plate. This all-inclusive venue radiates high energy, expert mixologists, and an ever-changing menu. As a club server you will demonstrate excellent time management skills as well as the ability to set priorities and quickly respond to changing needs within the dining room.

This is a seasonal position that works during the baseball season. The season starts in March and goes until October, pending possible playoff schedule.

$19.15 – $19.15 / hour

Information on our comprehensive benefits package can be found at

We care about our team member’s personal and professional well-being. Delaware North provides a benefits package designed to give you the comfort, safety, and security you need to deliver exceptional experiences for our guests. All team members receive benefits including:

• Weekly pay
• Training and development opportunities
• Employee discounts
• Flexible work schedules

Eligible team members may also receive: health, dental, and vision insurance, 401(k) with company match, paid vacation days and holidays, paid parental bonding leave, employee assistance program, and tuition and/or professional certification reimbursement.

• Check in with management upon arrival for daily duties and station assignments
• Maintain cleanliness and sanitation of the dining room, including all tables, chairs, service stations, floors, walls
• Reset tables once guests leave according to floor plan or instructions from management
• Assist with guest requests and questions

• Experience or training as a runner or busser with a similar style of dining, capacity, and volume is preferred
• Ability to work flexible hours, including nights, weekends, and holidays in addition to normal business hours, as needed
• Excellent communication skills, desire to network and create memorable experiences

• Constant standing, walking, bending, reaching, and repetitive motions
• Ability to maneuver between tables and around corners
• Ability to lift, balance and move food trays, weighing up to 10 pounds, for set-up, service, and clean‑up
• Visual acuity and hearing to work in a fast‑paced environment
• Ability to stand or walk for the entire length of shift; may include walking up and down stairs

Events
Holidays
Evenings as needed
Weekends

Source:
Hospitality Online