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Line Cook Training

Job in Atlanta, Fulton County, Georgia, 30383, USA
Listing for: Thehotelatavalon
Apprenticeship/Internship position
Listed on 2026-01-22
Job specializations:
  • Restaurant/Food Service
    Catering, Cook & Chef, Hotel Kitchen, Food & Beverage
Job Description & How to Apply Below
Position: Line Cook – Growth, Training & Benefits
A premier boutique hotel in Atlanta is seeking a kitchen staff member to prepare food consistently and assist in kitchen operations. This role involves adhering to food safety standards, effectively communicating with team members, and controlling food costs. Ideal candidates should have hotel experience, dexterity for operating machinery, and be able to lift heavy goods. Comprehensive benefits include medical, dental, vacation time, and financial wellness programs.
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