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Catering Food & Beverage Cook & Chef Restaurant Manager

Sous Chef - Lead Kitchen, Inspire Team, Guest Experience

Job in Atlanta, Fulton County, Georgia, 30383, USA
Listing for: Bartaco
Full Time position
Listed on 2026-01-20
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage, Cook & Chef, Restaurant Manager
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage, Cook & Chef
Job Description & How to Apply Below
A vibrant dining establishment in Atlanta seeks a Sous Chef to lead kitchen operations and foster team growth. You will be responsible for ensuring high-quality food preparation and presentation while mentoring culinary staff. Ideal candidates will possess culinary management experience and strong leadership skills. The position offers competitive pay and various perks, including meal discounts and career development opportunities. Join a fun, energetic environment committed to excellence and guest satisfaction.
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